Vitis rotundifolia, or muscadine, is a grapevine species native to the southeastern and south-central United States from Florida to Delaware, west to eastern Texas and Oklahoma. It has been extensively cultivated since the 16th century.

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Sep 26, 2017· Muscadines May Be The Best Grapes You've Never Tasted : The Salt It's muscadine season, and for writer Tanya Ballard Brown, the smell and …

The muscadine grape is disease resistant and flourishes in the South, where other wine grapes cannot grow well. Use traditional winemaking methods to create a smooth muscadine wine. Muscadine wine is traditionally sweet, but some winemakers create dry muscadine wine.

Muscadine grape juice or supplements may interfere with blood-thinning medication like warfarin. Consuming Muscadine grape juice or supplements will boost the effectiveness of blood thinner drugs. Therefore, consult a physician before taking Muscadine grapes with anticoagulant medications.

Muscadine Pie This double-crust muscadine pie is made with the cooked hulls and strained juice, thickened with flour. Scuppernong or Muscadine Jelly This is a jelly made without added pectin. Kirk's Muscadine Wine A popular, flavorful wine made with many …

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Muscadine grapes are hands-down favorites for home gardeners in warm climates. Follow these tips and enjoy success with growing muscadine grapes. The fruit is exceptional for making jam, jelly and juice, and some varieties even make outstanding wine. Muscadine vines are known for being a little ...

Muscadine, not to be confused with Muscat or Moscato, is a grape variety native to America that has been used for making dry wine and port-style wine since the 16th century. The grape’s ...